Daily Limerick
Delightfully Offensive since 1999! Contains Immature (not 'mature') Content; but just in case... If You're a Minor, Go Away!
Edited by Chief Limericist Sloop Biederman, humorist from MAD Magazine to the Chicago Tribune's RedEye, L.A.'s Comedy Store to Chicago Comedy Festival...
Wednesday, May 4, 2016
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(c)1999-2016 John "Sloop" Biederman
Sloop and the Magnificent Musical Nut Wagon
DAILY LIMERICK 5/4/2016:
Quesalupa ad lets us see
example from Land of the Free--
shills famed actor, Asian,
faux Mex'can. Only in
America…unfort'nately.

***

SLAPPIN' AND YAPPIN' 5/4/2016:
This being Cuatro de Mayo, I feel almost obligated to write about Mexican cuisine for the ol' Wednesday "Food"-themed edition.

Problem is, we've already did a multi-part exploration of ethnic foods and declared Mexican the tops overall. And I thought about mentioning a specific dish less prominently known, but it occurs to me that, in most U.S. restaurants, Mexican or not, Mexicans and Mexican-Americans are the cooks. Hell, I'll call 'em chefs.

Considering that, while some eateries are of course better than others, I've had very few negative restaurant experiences, chefs of Mexican ancestry are able to whip up great dishes of any ethnicity.

Mexicans are America's chefs!...
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